Cossiga LSBM3 Linear Series Bain Marie Buffet Display
Accessories
- 1145mm wide 3-pan bain marie food display for wet or dry operation
- 3 GN Pan Capacity
- Automatic water filling when connected to a suitable plumbing supply
- Each GN section is fitted with a 900W heating element positioned above the water
- Warm white LED lighting incorporated into the overhead gantry
- 300W ceramic heater provided above each GN section
- Overhead ceramic heaters feature adjustable dimmer control
- Separate switches provided for power and lighting
- Stainless steel locking divider bars allow flexible gastronorm pan configurations
- Supplied with 1/1 GN pans at 65mm deep and accommodates pans up to 100mm deep
- On-site assembly by others with installation to be completed by qualified tradespeople
- Operating temperature: 75 - 85°C
- WARRANTY: 24 months Parts & Labour
- Power: 220 - 240V; 3.45kW; 15A
- Dimensions: 1145 x 690 x 555mm(h)
- Weight: 86kg
About the Product and Brand
The Cossiga LSBM3 Linear Series Bain Marie Buffet Display is a versatile drop-in solution designed for serving hot food in commercial buffet and foodservice counters. At 1145mm wide, it accommodates three 1/1 GN pans, providing practical capacity for restaurants, hotels, cafés, catering operations and self-service dining areas. Its streamlined design integrates neatly into compatible counters while keeping food clearly presented and easily accessible.
The LSBM3 offers wet or dry bain marie operation, giving operators flexibility to suit different menus and service requirements. Stainless steel locking divider bars allow different gastronorm pan configurations, while warm white LED gantry lighting enhances food presentation and visibility. The insulated double-skin base supports integration into purpose-built buffet counters, making the unit a practical option for daily commercial service.
Cossiga specialises in professional food display equipment developed around attractive presentation, practical operation and flexible installation. Its Linear Series includes refrigerated, heated and bain marie display solutions designed to help hospitality businesses create functional, coordinated and visually appealing foodservice areas.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $739.00 AUD
+ 19 payments of $247.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
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