Yasaki JDR-520/3N Floor Model Dough Sheeter
- Belt Width: 500mm
- Table Length: 960mm
- Adjustable Thickness: 1~35mm
- Large roller opening: 40mm (with large hard chrome rollers)
- Dough Weight Capacity: 5kg
- Steel, stainless steel & aluminium
- Easy to remove & clean scraper assemblies with low replacement cost
- Safety guards with internal safety switching
- Quality food-grade conveyor belt (not a cotton belt)
- No external switches to allow flour entry & subsequent damage
- The internal mechanism locks rollers in position
- No ratchet to wear & possibly catch operator's knuckles
- Allows easy access in the folded position to conveyor drive-rollers for cleaning
- Warranty: 24 months Parts and Labour
- Power: 415V; 375W
- Dimensions: 2550 x 880 x 1180mm(h)
- Weight: 180Kg
About the Product and Brand
Yasaki Floor Model Dough Sheeter - JDR-520/3N
Introducing the Yasaki JDR‑520/3N Floor Model Dough Sheeter — crafted for high‑volume bakeries, pizzerias and pastry production environments, this floor‑standing power unit delivers durability, precision and ease of operation. With a generous belt width of 500 mm and a table length of 960 mm, it accommodates larger dough sheets while still ensuring consistent output.
Built to withstand rigorous commercial use, the JDR‑520/3N features a construction of steel, stainless steel and aluminium (avoiding plastic casings), a food‑grade conveyor belt (not cotton), and safety guards with internal switching. Maintenance is streamlined with easy‑remove scraper assemblies and a mechanism designed to lock rollers in position rather than rely on a ratchet. These features minimize downtime and reduce wear‑and‑tear.
If your operation demands robust equipment to sheet dough reliably at scale, the JDR‑520/3N offers the width, adjustability, build quality and service backing to serve as a backbone piece of equipment in your production line.
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $1,105.00 AUD
+ 19 payments of $369.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
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