FED-X XPZ3600TN 3 Door Salad Preparation Fridge On Castors
- Gross/Net Volume: 448/390 Litres
- 3 x Self-closing doors
- Max Ambient Temperature: 43℃, 60%RH
- Temperature Range: -1 to +5°C
- Cooling System: Fan-assisted
- Compressor: Embraco/Secop
- Controller: Dixell
- Stainless steel interior and exterior
- Rounded corners for easy cleaning
- Heavy-duty magnetic door seals
- Tropicalised for Australian conditions
- Rapid recovery rate
- User-friendly Digital controls
- Ebm-papst evaporator and condenser fans
- Heavy-duty castors with front-wheel brake
- Weight loading per shelf: 40kg
- Refrigerant: R290
- Plus 2 Years Parts Only for Products Registered within 14 Days of Invoice
- Power: 240V; 320W; 10A
- Warranty: 24 months Parts and Labour
- Dimensions: 2020 x 800 x 990mm[h]
- Net Weight: 332 kg
About the Product and Brand
FED-X Three Door Standard Saladette On Castors - XPZ3600TN
The FED-X S/S Three Door Standard Saladette (XPZ3600TN) is a professional-grade refrigerated prep fridge designed to support high-volume food preparation in restaurants, cafés, sandwich bars, and catering kitchens. With a spacious net capacity of around 580 L and powerful fan-forced cooling that maintains temperatures from +2 °C to +8 °C, it ensures your fresh ingredients stay crisp, chilled, and food-safe throughout even the busiest service periods. Equipped with a Cubigel compressor and Dixell digital controller, this saladette delivers precise and reliable temperature control that chefs can trust.
Designed to perform in demanding commercial environments, this saladette is tropicalised to operate in up to 43 °C ambient conditions and uses eco-friendly R290 refrigerant for efficient, sustainable cooling. Each shelf supports up to 40 kg of ingredients, giving you flexible storage and organisation right where you prepare food. Backed by a strong 2-year parts and labour warranty (plus extended parts coverage with registration), the XPZ3600TN blends robust reliability, generous capacity, and practical convenience — making it a smart investment for operations focused on freshness, speed, and professional performance.
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $531.00 AUD
+ 19 payments of $177.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
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