FED-X XVRX1500/380S Stainless Steel Lid Salad Preparation Bench
- Net Volume: 6 x GN1/3L
- Max Ambient Temperature: 38℃, 60%RH
- Temperature Range: +2 to +8°C
- Cooling System: Static cooling
- Compressor: Donper
- Controller: Dixell
- Stainless steel interior and exterior
- Heavy-duty condenser fans
- Dixell digital temp controller
- Angled pan positions
- Maximum pan depth: 150mm
- Pan divider included
- Pans are not included
- Refrigerant: R600A
- Plus 2 Years Parts Only for Products Registered within 14 Days of Invoice
- Power: 240V; 50V; 10A; 110W
- Warranty: 24 months Parts and Labour
- Dimensions: 1590 x 395 x 281mm[h]
- Net Weight: 28 kg
About the Product and Brand
FED-X Salad Bench with Stainless Steel Lid - XVRX1500/380S
The FED-X Salad Bench with Stainless Steel Lid (XVRX1500/380S) is a professional refrigerated prep station designed to enhance efficiency and food safety in bustling commercial kitchens, cafés, sandwich bars, and catering environments. With capacity for 6 × 1/3 GN pans, this unit holds chilled ingredients at a precise +2 °C to +8 °C using a reliable static cooling system powered by a Donper compressor and Dixell digital controller, so your fresh produce, toppings, and garnishes stay crisp and ready for service. Its stainless steel construction inside and out delivers the durability and hygiene needed for daily restaurant use.
Built with commercial-grade components and engineered for foodservice performance, this salad bench uses heavy-duty condenser fans for dependable cooling and R600A refrigerant for energy-smart operation. It’s designed for everyday use and backed by a 2-year parts and labour warranty (plus extended parts coverage with registration), offering peace of mind alongside professional durability, hygienic design, and streamlined food preparation — making it an excellent addition to any kitchen focused on freshness, speed, and presentation
Federal Hospitality Equipment (F.H.E) is an Australian owned importer and catering supplier of quality commercial food, catering & restaurant equipment, supplying and servicing Australia and New Zealand with commercial kitchen and catering equipment for over 50 years.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $144.00 AUD
+ 19 payments of $48.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
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